What can go wrong with salmiak salted black currants?
Salty licorice with white chocolate and salmiak salted black currants.
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65% white chocolate (sugar, cocoa butter, milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla aroma), syrup, wheat flour, sugar, invert sugar syrup, 3.5% raw licorice (Calabria), salmiak, salt, star anise, surface treatment (carnauba wax), 6% freeze-dried black currants, black currant aroma, dye E153 (vegetable carbon). Cocoa content, at least 27%.
|Per 100 g;|
|- of which saturated||15.9|
|- of which sugars||43.8|